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Serving, Display, Merchandising Cases (NOT Refrig.)
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B-1210 EHEI36C EHEI36L
Glass Filler Faucet, 8" deck mount pedestal, 1/2" NPT male shank E-Chef™ Hot Food Table, Electric, 36" L, (2) 12" x 20" hot food wells with drains, infinite controls, 8" poly cutting board, open base, stainless steel plate shelf, top, sides, bottom shelf with 3" rear riser, casters, cUL, UL, NSF E-Chef™ Hot Food Table, Electric, 36" L, (2) 12" x 20" hot food wells with drains, infinite controls, 8" poly cutting board, open base, stainless steel plate shelf, top, sides, bottom shelf with 3" rear riser, legs, cUL, UL, NSF
EHEI48C EHEI60L EHEI74C
E-Chef™ Hot Food Table, Electric, 48" L, (3) 12" x 20" hot food wells with drains, infinite controls, 8" poly cutting board, open base, stainless steel plate shelf, top, sides, bottom shelf with 3" rear riser, casters, cUL, UL, NSF E-Chef™ Hot Food Table, Electric, 60" L, (4) 12" x 20" hot food wells with drains, infinite controls, 8" poly cutting board, open base, stainless steel plate shelf, top, sides, bottom shelf with 3" rear riser, legs, cUL, UL, NSF E-Chef™ Hot Food Table, Electric, 74" L, (5) 12" x 20" hot food wells with drains, infinite controls, 8" poly cutting board, open base, stainless steel plate shelf, top, sides, bottom shelf with 3" rear riser, casters, cUL, UL, NSF
EHEI74L VBR5110 VBR6110
E-Chef™ Hot Food Table, Electric, 74" L, (5) 12" x 20" hot food wells with drains, infinite controls, 8" poly cutting board, open base, stainless steel plate shelf, top, sides, bottom shelf with 3" rear riser, legs, cUL, UL, NSF Versa Food Bars Serving Buffet, cold food, 5 ft. unit, 69" OAL x 42-1/2"W x 62-3/4"H, holds (4) full size pan, accommodates various size food pans up to 6", cooled with optional Camchillers® or Cold Fest®, double-wall polyethylene, molded-in handles, threaded faucet drain, non-electrical, (4) 6" swivel casters with brakes, black, NSF Versa Food Bars Serving Buffet, cold food, 6 ft. unit, 82" OAL x 42-1/2"W x 62-3/4"H, holds (5) full size food pans, accommodates various size food pans up to 6", cooled with optional Camchillers® or Cold Fest®, double-wall polyethylene, molded-in handles, threaded faucet drain, non-electrical, (4) 6" swivel casters with brakes, black, NSF
EHEI48L 38054 38053
E-Chef™ Hot Food Table, Electric, 48" L, (3) 12" x 20" hot food wells with drains, infinite controls, 8" poly cutting board, open base, stainless steel plate shelf, top, sides, bottom shelf with 3" rear riser, legs, cUL, UL, NSF ServeWell® Single Deck Cafeteria Breath Guard, 60-3/4"W x 10"D x 13"H, 30 series stainless steel, plexi breath guard, Made in U.S.A. ServeWell® Single Deck Cafeteria Breath Guard, 46"W x 10"D x 13"H, 30 series stainless steel, plexi breath guard, Made in U.S.A.
1ATCA-SN 38055 38052
Tray, Silverware & Napkin Dispenser, cantilever style, mobile design, with six-hole silverware holder, all stainless steel finish, 4" swivel casters (silverware cylinders are not included) ServeWell® Single Deck Cafeteria Breath Guard, 72-1/2"W x 10"W x 13"H, 30 series stainless steel, plexi breath guard, Made in U.S.A. ServeWell® Single Deck Cafeteria Breath Guard, 32"Lx10"Wx13"H, Stainless Steel-300 series, heavy gauge, plexi breath guard, Made in U.S.A.
BPDHT3-120 BPCP-4 38204
Deluxe Service Mate, Portable Buffet Hot Food Table, electric, 48" L, (3) 12" x 20" hot food wells, stainless steel top, steel wrapper/laminated black vinyl finish, clear double sided Tuffak® sneeze guard, open base, 4" casters, 120v/60/1-ph, 1500w, 12.5 amps, NEMA 5-15P, NSF, cULus Deluxe Service Mate, Portable Buffet Cold Pan Unit, 63-1/2" L, ice cooled, 20" x 6" deep insulated stainless steel pan with 1-1/2" drain, stainless steel top, steel wrapper/laminated black vinyl base, clear double sided Tuffak® sneeze guard, open base, 4" casters, (2) with brakes, NSF, cULus ServeWell® SL-Hot Food Table, (4) well, 61-1/4"W x 29-1/2"D x 34"H, individually controlled Thermoset fiber-reinforced resin wells equipped with drains, inside mounted elements, low-water indicator light, undershelf, 300 series stainless steel construction, adjustable legs, 480 watts per well (1920 watts total), 16 amps, 10' cord with NEMA 5-20P, 120v/60/1-ph, cULus, NSF, Made in U.S.A., KD
38213 641 BPDHT4-120
ServeWell® SL-Hot Food Table, (3) well, 46"W x 29-1/2"D x 34"H, individually controlled Thermoset fiber-reinforced resin wells equipped with drains, inside mounted elements, low-water indicator light, undershelf, 300 series stainless steel construction, adjustable legs, 700 watts per well (2100 watts total), 17.5 amps, 10' cord with NEMA 5-30P, 120v/60/1-ph, cULus, NSF, Made in U.S.A., KD Cashier Stand, stainless steel top, interior & (2) fold down 12" tray slides, tower CPU configuration with vented back panel for POS equipment, 5" swivel casters (2) with brakes, (laminate finish to be specified) Deluxe Service Mate, Portable Buffet Hot Food Table, electric, 63-1/2" L, (4) 12" x 20" hot food wells, stainless steel top, steel wrapper with laminated black vinyl finish, clear double sided Tuffak® sneeze guard, open base, 4" casters, 120v/60/1-ph, 2000w, 16.7 amps, NEMA 5-30P, NSF, cULus
2-BCM 2-CD 3-CB
Elite Cold Food Serving Counter, 32"L x 36"H, 2-pan size, 9-7/16" dp, mechanically cooled, mobile modular design w/interlocking mech., 14 ga.. s/s top, cabinet base, s/s front, end panels, louvered panel, undershelf & hinged doors, 5" casters, NSF-7, UL Elite Cashier's Serving Counter, 30"L x 36"H, mobile modular design w/interlocking mech., 14 ga. s/s top w/register cord hole, locking drawer, 20 ga. s/s front & end panels, 5" casters Elite Cool Breeze Cold Food Serving Counter, 46"L x 36"H, 3-pan size, 4-3/4" dp, mech. cooled forced air, mobile modular design w/interlocking, s/s top, front, end panel, removable louvered panel, sliding doors & undershelf, 5" casters, 1/3 hp, NSF-7, UL
4-BCM 4-FT 5-BCM
Elite Cold Food Serving Counter, 60"L x 36"H, 4-pan size, 9-7/16" dp, mechanically cooled, mobile modular design w/interlocking mech., 14 ga. s/s top, cabinet base, s/s front, end panels, louvered panel, undershelf & sliding doors, 5" casters, NSF-7, UL Elite Frost Top Serving Counter, 60"L x 36"H, 4-pan size, mechanically cooled, mobile modular design w/interlocking mech., 14 ga. s/s top, s/s front, end panel, removable louvered panel, sliding doors & undershelf, 5" casters, 1/3 hp, NSF, UL Elite Cold Food Serving Counter, 74"L x 36"H, 5-pan size, 9-7/16" dp, mechanically cooled, mobile modular design w/interlocking mech., 14 ga. s/s top, cabinet base, s/s front, end panels, louvered panel, undershelf & sliding doors, 5" casters, NSF-7, UL
5-CB 5-FT 5-ST
Elite Cool Breeze Cold Food Serving Counter, 74"L x 36"H, 5-pan size, 4-3/4" dp, mech. cooled forced air, mobile modular design w/interlocking, s/s top, front, end panel, removable louvered panel, sliding doors & undershelf, 5" casters, 1/3 hp, NSF-7, UL Elite Frost Top Serving Counter, 74"L x 36"H, 5-pan size, mechanically cooled, mobile modular design w/interlocking mech., 14 ga. s/s top, s/s front, end panel, removable louvered panel, sliding doors & undershelf, 5" casters, 1/3 hp, NSF, UL Elite Utility Serving Counter, 74"L x 36"H, mobile modular design w/interlocking mech., 14 ga. s/s top, 20 ga. s/s front & end panels, 18 ga. s/s undershelf, 5" casters, NSF